Fine ground garden fresh pepper, to add punch and pep to indian, Continental and Oriental cuisine.

With Flavour Lock processing

Authentic taste

Black pepper

Best before 12 months from manufacture..

Store in a cool and dry place.

Established in 1983, today Eastern has the finest grip on the Indian spice market.

Add an enticing flavour and colour to your dishes with this mix of naturally dried chillies from various regions.

With Flavour Lock processing

Authentic taste

Dried Red Chillies

Best before 12 months from manufacture.

Store in a cool and dry place.

Established in 1983, today Eastern has the finest grip on the Indian spice market.

Overview:

Tata Sampann’s range of spices are crafted to satisfy your taste buds. Tata Sampann sources all its spices & masalas from the most authentic places.

Tata Sampann Chilli Powder is sourced from Guntur region in Andhra Pradesh, which is famous for its chillies having full bodied taste and hotness! Chilli has an active ingredient called capsaicin. These are made from whole spices that contain natural oils. The chilli powder can be teamed up with pulao, greenies, baked corn or pasta, the choice is yours!

• Highly Aromatic Chilli: Enjoy the rich taste of Tata Sampann Chilli Powder in all your favourite dishes.

• Contains Capsaicin: Every pack carries the promise of an active ingredient called capsaicin.

• Sourced from Guntur: The chilli powder is sourced from Guntur region in Andhra Pradesh, which is famous for its chillies.

• Contain Natural Oils: Made from whole spices which contain natural oils.

• Store in a cool and dry place.

Eastern Coriander Powder imparts the best aroma to your food. Give an edge to the simplest of your everyday cooking and make it yummilicious!

With Flavour Lock processing

Authentic taste

Dried Coriander Seeds

Best before 12 months from manufacture.

Store in a cool and dry place.

Established in 1983, today Eastern has the finest grip on the Indian spice market.

Overview:

The key ingredient of Indian meal, Swastik Dhania Powder is made from the finest dhania seeds picked from best of the fields processed with state of the art technology with unparalleled hygiene and finesse. The Swastik Dhania Powder has been prepared by selecting high quality of mature sundried coriander of fine quality. That assures fresh taste and aroma to any dish to which these are added.

• Makes any dish special
• Turns any vegetable into a tasty treat
• Handpicked from freshest spices

• Store in a cool, dry and hygienic place.

Ingredients
Chilli, Coriander seed, Starch, Cumin, Clove stem, Cinnamon, salt, Star Anis, Punjab, triphala, Dry ginger, HVP, Black pepper, Turmeric, Kachari, Stone flower, Cardamom, clove,nutmeg, Mace, Peepal.

Overview:

KEYA Basil is carefully chosen to give you an exquisite aroma and flavour. It gives an authentic taste to fresh-tasting recipes including soup, grilled chicken, pizza, pasta sauce and risotto.

• Add to vegetables, cheese, chicken, eggs, seafood, marinades, mushrooms, pasta, and salads to flavour any tomato dish, pesto sauce, or add to vegetables, cheese, chicken, eggs, seafood, marinades, mushrooms, pasta, and salads.

From its inception in 2009 KEYA has had one goal in mind, to change their outlook on everyday food.

Starting with a variety of premium herbs, spices, sprinklers and seasonings, today KEYA has over 100 products across categories including instant soups, pickles and the ready to eat range of fruit and nut snacks.

Overview:

Introducing Tata Sampann Kitchen King Masala made from whole spices that retain their natural oils, making every bite aromatic and full of flavour. This masala is a blended spice mix which adds an earthy flavour to the spice mix. Sourced from the best of farms, the recipe contains naturally rich masalas and is specially crafted by Chef Sanjeev Kapoor. The kitchen king masala comes in an innovative 5-sachet packaging that locks in freshness for longer. Now make tasty mix veg curry at home and watch everyone lick their plates clean!

• Highly Aromatic: Make every bite aromatic and full of flavour with the rich taste of Tata Sampann Garam Masala.

• With Natural Oils: Made from whole spices that retain their natural oils.

• Sourced From Best of Farms: This masala contains unique flavoured spices which adds an earthy flavour to it.

• Recipe by Sanjeev Kapoor: Specially created by chef Sanjeev Kapoor which makes every dish special.

• Store in a cool and dry place.

Overview:

Sambhar is a unique concoction filled with the wholesome goodness of vegetables and spices. While numerous styles of preparing this dish exist, here’s a blend of spices with which you can capture the authentic taste of sambhar, anytime. Everest Super Sambhar! This blend brings the original flavours of the authentic Sambhar dish in a convenient pack.

• Coriander
• Chilli
• Pigeon Peas
• Cumin
• Fenugreek
• Black Pepper
• Curry Leaves
• Common Salt
• Tamarind
• Rice
• Asafoetida

• Add 2 tbsp of Everest Super Sambhar Masala and simmer before serving.

Everest is India's No. 1 spice brand as per A.C.Nielsen (Independent Research Agency). Everest offers a wide range of 45 variety of spices (whole spices and blends) with fifty-two years of dedication to maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavor, consistently right.

Overview:

Everest Rasam Masala Powder, a chilli-coriander-cumin based blend - assures you of authentic Rasam every time.

• Add 2 tsp of Everest Rasam Masala Powder to rasam.

Everest is India's No. 1 spice brand as per A.C.Nielsen (Independent Research Agency). Everest offers a wide range of 45 variety of spices (whole spices and blends) with fifty-two years of dedication to maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavor, consistently right.

100% naturally grown culinary herb noted for its unique flavour and characteristic aroma.

- Widely used Mediterranean herb
- Known for its warm aromatic flavour

Ginger & Garlic are two of the world's favorite ingredients, widely used in cuisines as diverse as Indian, Chinese, Continental and African. The strong, sweet flavor of garlic combines exceptionally well with the hot, biting taste of ginger. Which is why the combination is the base of so many dishes from different parts of world. Smith & Jones Ginger Garlic paste is made from the finest cloves of garlic and selected rhizomes of ginger at a sophisticated plant. A special manufacturing process ensures that the aroma and flavor are presevered for a long time.

Unique blend of 100% naturally grown culinary herbs noted for their characteristic flavours.

- Specially crafted blend of sweet tangy flavours
- Enhances flavour of meat dishes, soups, salads, pizzas, pastas
- Versatile seasoning mix that can also be used directly in cooking

Overview:

Initially red chillies were used as substitute for black peppercorns. Within India itself, there are number of varieties of chillies. Red chillies are used as a powder, as flakes or in whole form.

• Sprinkle on top of pizzas
• Sprinkle on pastas
• Use with soups

From its inception in 2009 KEYA has had one goal in mind, to change their outlook on everyday food.

Starting with a variety of premium herbs, spices, sprinklers and seasonings, today KEYA has over 100 products across categories including instant soups, pickles and the ready to eat range of fruit and nut snacks.

Overview.
Bring a bottle of pizza seasoning and transform your evening snack into something special.
Use this Pizza Seasoning in Pizza, breads, Italian bread, salads and dressing.

Ingredients
Dehydrated Vegetables (Garlic, Onion), Mixed Spices and Herbs (Black Pepper, Fennel, Red Chilli, Thyme, Oregano, Basil, Iodised Salt, Anticaking Agent.

Storage
Store in a cool and dry place.