Where do you like to shop?
Shipping Country
Kismiss
250g
Rs. 334.00
Arrives at your doorstep in 3-5 business days.
Manufacturer
Disclaimer: We make every effort to display the products and other images on our site as accurately as possible. However actual colors may vary
Rs. 247.00
Kismiss 250gms
Rs. 228.00
Kissathon
Rs. 699.00
Did you know that kissing can burn up to 26 calories a minute? Do you want to work out?
Here’s a marathon which will burn you almost as many calories as running an actual marathon (and we promise you wayyyyy more fun in the process).
How to Play: There are 3 levels of challenges – Easy, Medium, and Difficult. You get 1 point for completing an Easy level, 2 for medium, and 3 for difficult. The player who earns 15 points first wins the game. For example: If you’re feeling very adventurous, you can pick 5 difficult cards. However, a card once picked cannot be replaced. If you decide to chicken out after reading a card, you lose that chance (and a whole lot of dignity along with it).
Specifications: Size of the box - 4 x 2.75 inches Number of cards: Difficult - 10, medium - 10, easy - 15
Kita Kaju Bakalawa
Rs. 435.00
Kitchen King Emli (Cintapandu)
1kg
Rs. 336.00
Kitchen King Imli (Cintapandu)
500g
Rs. 173.00
Kite Cotton Cot/Crib Fitted Sheet
Rs. 1,424.00
Kite Organic Cotton Bedsheet
Rs. 1,824.00
Kite Organic Cotton Infant Bolster - Set of 2
Rs. 1,324.00
Kobari Chikki
Rs. 175.00
Kobbari Boorelu
Rs. 171.00
Kobbari Karam
Rs. 166.00
Kobbari Karam Podi (Coconut)
Rs. 191.00
Andhra’s best chillies go into the making of this fiery and lip-smacking powder, often used as an accompaniment for idli and dosa. The best way to eat it is to mix the Kobbari Karam Podi with generous amounts of oil or hot ghee, dip the idli or dosa in it and then instantaneously devour! The best part about this powder is the neutralising flavour the coconuts bring to the table. If you are looking for ways to make your children eat more for breakfast or even dinner, give them tiffin with a side of coconut karam; you will be surprised to see how quickly it all got gobbled up!
Kobbari Karam Podi - 250 gms
Rs. 300.00
Experience the vibrant flavors of Andhra cuisine with our Kobbari Karam Podi, a fiery orange powder crafted from the finest chillies. This versatile condiment is perfect for enhancing your idli and dosa, providing a delightful kick that is balanced by the soothing essence of coconut.
Ingredients:
Dried Coconut
Reg Chillis
Ground Nuts
Ground Nut Oil
Shelf life : 90 days from the date of packing
Kobbari Kova Laddu / Kobbari Kova Kajjikayalu
Rs. 408.00
Product description
Godavari Vantillu offers you the taste of Andhra Pradesh, our Kobbari Kova Kajjikayalu/Laddu. We combine the authentic flavors of Godavari and Andhra and are known for our traditional approach to cooking. Taste them for yourself to find out what makes them so good.
The Kobbari or coconut Kova Kajjikayalu sweet is available in different quantities of 250 gms, 500 gms, and 1 kg.
Product information
Kobbari Kova Kajjikayalu has been an authentic recipe of Andhra since old ages. These are also named Kobbari Kova Gujiya or Kobbari Kova Laddu or Coconut Kova Laddu. Kova, Jaggery, fresh coconut, and ghee are the major elements of Kova laddu. The coconut stuffing inside the Kova laddu or Kajjikayalu will add contributory flavor to providing us with its soporific and most luscious Kova Gujiya.
Ingredients
Kova
Fresh Coconut
Jaggery
Ghee
Nutritional Facts
Nutritional component
Amount per serving
Carbohydrates
33 g
Protein
5 g
Calcium
0.8 mg
Potassium
56 mg
Iron
0.6 mg
Sodium
70 mg
Health benefits
Coconut meat will help you in boosting good cholesterol and enhance your heart health. Coconut in Kobbari Kova Kajjikayalu will improve your brain health due to the presence of MCTs and also reduce the risk of Alzheimer’s disease.
Product storage
Kobbari Kova Laddu sweets must be stored in an air-tight container immediately after unpacking. They are best before 15 days from the opening date or date of manufacture.
Kobbari Mamidi Box
Rs. 3,000.00
Kobbari Undalu
Rs. 157.00
Kobbari Undalu (Jaggery Coconut Ladoo)
Rs. 313.00
We have been preparing freshly made kobbari undalu (jaggery coconut ladoo) by following ancestral culinary techniques. Our traditional recipes use 100% natural ingredients and premium grade jaggery sourced fresh from sustainable hills of Southern India. Available in an assortment of tangy and luscious flavors, these exquisitely delicious wholesome sweets, nariyal laddu, are bounded to win you over at first bite.
This coconut ladoo (nariyal ke laddu) is available in various quantities of 250 gms.
Luscious and delicious, the exquisite taste and aroma of this delicious kobbari undalu, must always be experienced in a very special way. Handmade in hygienic conditions wrapped in thick balls to assure a great sweet treat every time your taste buds crave coconut ladoo. However, if you are looking for the finest taste and delight, nothing beats the original nariyal ke laddu made with fresh coconuts by our team of dedicated chefs who take pride in their job and make sure that only the best is served to you. Whether it's a treat after dinner or an afternoon snack, kobbari undalu will always make your day.
Coconut
Cardamom
1 g
Energy
119 Kcal
Fat
Total carbohydrates
17 g
Cholesterol
0mg
Trans fat
0g
Coconut ladoo is made with crisp coconut and jaggery, a type of unrefined sugar, both good sources of dietary fiber. The two major ingredients, jaggery, and coconut, have great medicinal values too. Jaggery is rich in iron, and it helps keep the body healthy and prevents anemia. Coconut makes us energetic, ultimately reducing the risk of obesity.
Coconut / Nariyal laddu must be stored in a sealed container directly after unpacking. Kobbaru louz is best before 30 days from the opening date or date of manufacture.
Kobbari Vundalu (Coconut)
Rs. 170.00
Kobbari Vundalu is yet another pride of Andhra Pradesh and Telangana. In a sense, the sweet can also be considered as a representation of the native Telugu speakers - simple on the outside, filled of goodness on the inside. Made with jaggery, coconut and ghee, Kobbari Vundalu from Vellanki Foods is an extremely fast moving dessert, owing to its State-wide love and demand. The uniqueness of this sweet is owed to the usage of coconut. It is, after all, one of the favourite ingredients of Indians, so it is only reasonable that it gets gobbled up before you know it. This seemingly modest sweet can completely awe you when you least expect it - the moment when the coconut filling explodes a heavenly taste in your mouth!
You have exceeded the Staples limit of 1000 (g)
