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Sweet Mango Pickle (Bellam Avakaya Pickles)
250g
Rs. 180.00
Arrives at your doorstep in 3-5 business days.
Bellam (jaggery) is as much a part of the authentic Telugu cuisine as is the spicy red chilly - so much so that it has even made its way into a few pickles! Bellam Avakaya is one such sweet and sour pickle made predominantly from mangoes and jaggery. It has an elaborate method of preparation and is usually the delicious result of a grandmother’s labour of love. This pickle is freshly prepared every year during summer, in the season of mangoes. Because of its long shelf life, you can buy a bottle of these delicious pickles any time of the year from Vellanki Foods, and we will make sure that you enjoy a slice of summer, whenever your heart desires!
Manufacturer
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Sweet Puff
1kg
Rs. 1,510.00
Pure Veg
FRESH FOR : 8 days
Sweet Samosa
Tamarind Paste
Rs. 149.00
Many of the curries and dishes that form part of the Telugu cuisine would be incomplete without tamarind. However, separating the pulp from the pod, removing the seeds, and preparing the paste required for each dish, every single time, is a time-consuming process. Moreover, if you are in the USA, finding a store that sells the tamarind fruit itself might be a challenge! That is why, Vellanki Foods has made the entire process easy for you. If stored in an airtight container and refrigerated, the paste will easily last for over three months, and come in handy whenever you need to add some zing to your meal!
Tapeshwaram Kaja
500g
Rs. 480.00
Tapeswaram Kaja
Rs. 175.00
The Tapeswaram Kaja is one of those gems that brought worldwide fame to the village whose name it carries. Known to have originated from Tapeswaram in the East Godavari district, this sweet reminds us of the great innovativeness of the Telugu people when it comes to matters of the heart - like good food! To make this kaja, a long flattened poori is rolled tightly around itself multiple times into unique shape, deep fried and sugar-dipped into a crispy sweet delicacy. With original methods and the use of quality ingredients, we ensure that the Kaja you buy from us has the authentic look and taste of the traditional Tapeswaram Kaja.
Tapeswaram Madatha Kaja
Rs. 1,075.00
Product description
Taste the Tradition: These days, when people are racing to make a living, they tend to forget about their roots. It is in this context that Godavari Vantillu offers you an authentic Andhra sweet, Thapeswaram Madatha Kaja. This product is made by following the conventional cooking techniques followed by our experienced ancestors.
Tapeswaram Madatha Kaja is available in various quantities of 250 gms, 500 gms, and 1 kg.
Product information
Tapeswaram Kaja or Thapeswaram Khaja is the most popular sweet of Andhra Pradesh because it is native to a village named Tapeswaram located in East Godavari District. The authentic Indian Tapeswaram Kaja has been identified as Madatha Kaja by its appearance.
Tapeswaram Madatha Kaja/Thapeswaram Madatha Khaja is an intensely fried pastry steeped in sugar syrup that would make the final product juicy and crispy, giving the final hint of sweet flavor. This luscious, pale golden-colored crumbled Kaja sweet was prepared using all-purpose flour or maida, baking soda, ghee, and sugar syrup as essential ingredients with the supplementary aroma of cardamom spice.
Ingredients
All-Purpose Flour
Baking soda
Ghee
Sugar Syrup
Nutritional Facts
Nutritional component
Amount per serving
Fiber
1 g
Fat
18 g
Cholesterol
16 mg
Vitamin D
0.4 mg
Energy
120 Cal
Protein
2.4 g
Carbohydrates
98 g
Health benefits
Godavari Vantillu’s Tapeswaram Madatha Kaja recipe is also contributing to healthy wellbeing besides its scrumptious quality. Wheat plays a crucial role in gut health by improving digestion. However, the mineral and vitamin content of Khaja sweet will not only aid in bone development but also act as an energy supplier. Antioxidant properties of cardamom and ghee in Madatha Khaja help in strengthening the immune system. Overall, the synergistic effect of Tapeswaram Kaja will not only let you revel in the essence of this Indian sweet but also get you nutritious.
Product storage
Tapeswaram Madatha Kaja must be stored in an air-tight container after opening and will be best before 15 days from the date of unpacking or date of manufacture.
Tata Sampann Chilli Powder
200g
Rs. 112.00
Tata Sampann’s range of spices are crafted to satisfy your taste buds. Tata Sampann sources all its spices & masalas from the most authentic places.
Tata Sampann Chilli Powder is sourced from Guntur region in Andhra Pradesh, which is famous for its chillies having full bodied taste and hotness! Chilli has an active ingredient called capsaicin. These are made from whole spices that contain natural oils. The chilli powder can be teamed up with pulao, greenies, baked corn or pasta, the choice is yours!
Tata Sampann Coriander Powder
Rs. 90.00
Tata Sampann Coriander Powder is made of rich quality coriander/ dhania seeds. Coriander gets its properties and taste from its naturally occurring volatile oils. The Coriander powder can be teamed up with paranthas, aloo sabzi or rasam, the choice is yours!
Tata Sampann Kitchen King Masala
100g
Rs. 83.00
Introducing Tata Sampann Kitchen King Masala made from whole spices that retain their natural oils, making every bite aromatic and full of flavour. This masala is a blended spice mix which adds an earthy flavour to the spice mix. Sourced from the best of farms, the recipe contains naturally rich masalas and is specially crafted by Chef Sanjeev Kapoor. The kitchen king masala comes in an innovative 5-sachet packaging that locks in freshness for longer. Now make tasty mix veg curry at home and watch everyone lick their plates clean!
Tata Sampann Turmeric Powder
Tata Sampann Turmeric Powder is sourced from Salem region in Tamil Nadu, which is famous for its rich yellow highly aromatic turmeric. Made from whole spices that contain natural oils, haldi has an active ingredient called curcumin which is known to act as an antioxidant. This turmeric powder can be teamed up with pulao, greenies, vegetable soup or smoothies, the choice is yours!
Telangana Chekkalu
Rs. 170.00
Telangana Chekkalu, also known as Telangana Special Appalu, is often made during family functions. This savoury cracker is made with peanuts, sesame seeds, cumin seeds and coriander. In addition to these, the Telangana Chekkalu from Vellanki Foods is infused with the choicest of spice mixes that will make you instantly fall in love! The minute you open a bag of our flavourful Telangana Chekkalu, everyone in the house will be surely drawn to it. So, the next time you are having a family function, you know what will drive the kids to drop their phones and enjoy the snack at the table with family? Telangana Chekkalu of course!
Rs. 176.00
Rs. 172.00
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300g
Rs. 168.00
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Thapeswaram Khaza
Rs. 161.00
Thati Chapa 1 Roll
Rs. 398.00
Toddy palm fruit is the healthiest and most delicious of Andhra’s delicacies. Made primarily in the Godavari district, this delicious, nutritious jelly is now available at the Godavari Vantillu for you to order. We are reinstating the flavors of antiquity by following the traditional cooking practices.
This thati chapa made of toddy Palm Fruit is offered as rolls at our store.
Thati Chapa is a deliciously rich Indian dessert made from Toddy Palm fruit, also known as Palmyra fruit. Thati Chapa roll is the most luscious, natural, and healthy food for all occasions. The flavorsome sweet native to the Andhra coastal regions is available for the city dwellers to relish the sense of taste.
Ripen and Sun-dried Palmyra fruit
12 Kcal
Total Fat
0 g
Saturated Fat
Monounsaturated Fat
Polyunsaturated Fat
Trans Fat
0 mg
Total Carbohydrates
Palm fruit has a range of health benefits, including the ability to cure skin inflammation and help with liver infections. Thati Chapa is used to lessen the burning sensation in the stomach and also to replenish the lost minerals during summer.
Tati Chapa is required to be stored in an air-tight container at a cool and dry place immediately after unpacking. The best before the date for Thati Chapa roll is 3 months from the opening or manufacture date.
Thati Thandra (Ripe Palmyra Fruit Jelly)
Rs. 1,318.00
Using traditional methods of cooking, Godavari Vantillu’s team has brought forth some of the most delectable sweets to the market. The Vantillu’s Thati Thandra is cooked with a special touch of love and perfection. It is this quality that makes our operations more popular than before, across India and abroad.
This toddy Palm Fruit Jelly is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Thati thandra is one of the favorite and healthiest sweet snacks for the kids of olden days. The delectable Palmyra fruit jelly was considered the halwa of a poor man. Toddy palm fruit jelly is made of the ripened palm fruit and palm jaggery to let the final dessert melt softly into one’s mouth. The wait is over, so order the sweet thati thandra and enjoy with your family.
The anti-inflammatory and ant-oxidant properties of Palm fruit in the thati thandra aid in curing skin inflammations, nausea, and are used as a naturopathic medicine in curing liver infections. The palmyra fruit jelly will be used not only to help in treating malnutrition by increasing the digestive capacity but also as a laxative for digestive problems.
Tati Tandra is required to be stored in an air-tight container at a cool and dry place immediately after unpacking. The best before the date for Palm fruit Jelly is 9 months from the opening or manufacture date.
The Diamond Collection 180g
180g
Rs. 323.00
The Original Soan Papdi [900 grams] Buy 1 Get 1 Free
900g
Rs. 530.00
You have exceeded the Staples limit of 1000 (g)
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